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GREEK SALAD

Ingredients

  • ROMAINE LETTUCE, ROUGHLY CHOPPED
  • 1 TOMATO, DICED
  • 1/4 CUP RED ONION, DICED
  • GREEK MARINATED FETA OR CRUMBLED FETA
  • LEMON JUICE
  • OLIVE OIL
  • OREGANO
  • SALT + PEPPER TO TASTE

Instructions

  1. ADD MARINATED FETA, TOMATOES, AND ONION TO ROMAINE LETTUCE

  2. DRIZZLE WITH OLIVE OIL AND LEMON JUICE

  3. ADD OREGANO, SALT + PEPPER TO TASTE